Thermal fluid or steam?
Clive Jones* gives advice on choosing the right heat transfer system for your application.
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Top tips for avoiding food contamination
All parties involved in the food processing chain have a responsibility to ensure that food reaching consumers does not become contaminated. While manufacturers already take steps to prevent the main causes of contamination, thermal fluid could be a hidden contaminator. Here Clive Jones, managing director of heat transfer fluid specialist Global Heat Transfer, explains how thermal fluid choice and maintenance can prevent cross-contamination being a problem.
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Top tips for avoiding food contamination
All parties involved in the food processing chain have a responsibility to ensure that food reaching consumers does not become contaminated. While manufacturers already take steps to prevent the main causes of contamination, thermal fluid could be a hidden contaminator. Here Clive Jones, managing director of heat transfer fluid specialist Global Heat Transfer, explains how thermal fluid choice and maintenance can prevent cross-contamination being a problem.
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Thermal fluid or steam?
Many of us start our day by walking to the kettle to make a tea or coffee. If you don’t clean the kettle, after a while you’ll probably see a build-up of limescale. If this happens to your kettle, you can repair or replace it for a low cost — when working with heat transfer systems, these options are far from inexpensive. Here Clive Jones, managing director of thermal oil supplier Global Heat Transfer gives advice on choosing the right heat transfer system for your application.
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Thermal fluid or steam?
Many of us start our day by walking to the kettle to make a tea or coffee. If you don’t clean the kettle, after a while you’ll probably see a build-up of limescale. If this happens to your kettle, you can repair or replace it for a low cost — when working with heat transfer systems, these options are far from inexpensive. Here Clive Jones, managing director of thermal oil supplier Global Heat Transfer gives advice on choosing the right heat transfer system for your application.
View article (opens in new tab)
Thermal fluid or steam?
Many of us start our day by walking to the kettle to make a tea or coffee. If you don’t clean the kettle, after a while you’ll probably see a build-up of limescale. If this happens to your kettle, you can repair or replace it for a low cost — when working with heat transfer systems, these options are far from inexpensive. Here Clive Jones, managing director of thermal oil supplier Global Heat Transfer gives advice on choosing the right heat transfer system for your application.
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Top tips for flash point management
There are many treatments for migraines, from cold compresses and over-the-counter medicine, to Botox. However, if you don’t deal with the cause of the migraine, for example stress or dehydration, it will keep coming back. Similarly, when operating a heat transfer system, the key to maintenance is dealing with the problem, not the symptoms. Here Clive Jones, managing director at thermal oil supplier Global Heat Transfer, gives his advice on effective flash point management.
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The importance of proactive boiler maintenance
Clive Jones* explains the importance of proactive boiler maintenance and offers advice on best practice
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The importance of proactive boiler maintenance
Thermal fluid systems are commonly made up of three key components — a thermal fluid boiler or heater, an expansion tank and thermal fluid circulating pumps. If all these components are well maintained, a thermal fluid system can last for several decades. However, because a boiler operates silently in the background of the facility, engineers often overlook it. Here Clive Jones, managing director of thermal fluid supplier, Global Heat Transfer, explains the importance of proactive boiler maintenance and offers advice on best practice.
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Steam vs thermal fluid
The age-old debate of ketchup or brown sauce on a bacon sandwich is very difficult to settle — most people have a clear favourite, and they aren’t about to change their minds. Here Clive Jones, managing director of thermal fluid supply and management company Global Heat Transfer, discusses the key considerations to make when deciding between the old favourite, steam, and fluid-based heat transfer systems.
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